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Lunch menu

Two lands, one cuisine: a menu inspired by Ligurian and Piedmontese traditions, born from the idea of highlighting seasonal ingredients and essential processes.



Antipasti




Golden-crumbed Ligurian anchovies
Ligurian Sea anchovy fillets coated in a golden, crispy grissini crumb. An unmissable classic!

€16

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
D: Fish, Fish
Golden-crumbed Ligurian anchovies


Traditional beef tartare – to be assembled
High-quality raw beef, served with the ingredients on the side so you can season and assemble your tartare exactly to your taste.

€16

Traditional beef tartare – to be assembled


Venison in salmì with potato velouté and dried porcini mushrooms
Tender venison bites, marinated and slow-cooked in red wine, served with mashed potatoes and the intense aroma of dried porcini mushrooms.

€16

A: Cereals with gluten, Cereals with gluten
G: Milk and dairy products, Milk and dairy product
O: Lupins, Lupin


Leek savory tart with honey and mustard vinaigrette
A slice of rustic leek tart, made special with a sweet-and-tangy honey and mustard vinaigrette.

€13

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
L: Mustard


Panissa with chickpea flour, salt, and pepper
Delicious fried panissa made with chickpea flour, according to the Ligurian-Piedmontese recipe.

€10

A: Cereals with gluten, Cereals with gluten
D: Fish, Fish
Panissa with chickpea flour, salt, and pepper


Chef's mixed appetizer
A selection of our starters, chosen by the chef to offer a complete taste of Il Borgo’s cuisine.

€18




Primi piatti




Gnocchi with pesto
Potato gnocchi served with traditional Genoese pesto.

€14

G: Milk and dairy products, Milk and dairy product
A: Cereals with gluten, Cereals with gluten
Gnocchi with pesto


Gnocchi di zucca al Gorgonzola
Un incontro di sapori autunnali: la dolcezza delicata degli gnocchi di zucca si sposa alla perfezione con la cremosità decisa della nostra salsa al Gorgonzola.

€14

A: Cereals with gluten, Cereals with gluten
G: Milk and dairy products, Milk and dairy product


Fusilloni with cacio e pepe
A generous pasta shape richly coated in a creamy pecorino and black pepper sauce.

€14

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
B: Crustaceans
D: Fish, Fish
N: Sulfur dioxide and sulphites, Sulphur dioxide
Fusilloni with cacio e pepe


Gavi ravioli* with Nibiò wine sauce
Gavi ravioli with Nibiò: homemade stuffed ravioli, enhanced with a reduced Nibiò wine sauce.

€15

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
E: Peanuts
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery


Gavi ravioli* with “Tocco” sauce
Gavi ravioli with “Tocco”: our signature ravioli served with Tocco, the traditional Genoese-style rich meat sauce, also known as slow-braised meat sauce.

€15

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
E: Peanuts
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery


Naked Ravioli di Gavi*
For purists of taste: ravioli served without sauce, to fully savor the goodness of the artisanal filling.

€13

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
E: Peanuts
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery
Naked Ravioli di Gavi*


Gavi* ravioli in wine
An authentic experience: ravioli served directly in wine, a real local delicacy.

€15

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
E: Peanuts
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery
Gavi* ravioli in wine


Gavi ravioli* with butter and sage
A timeless classic: our handmade ravioli sautéed in melted butter and fragrant sage, to fully enhance the flavor of the filling.

€15

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
E: Peanuts
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery



Secondi piatti




Coppa-larded pork tenderloin with cauliflower cream
Tender pork tenderloin slow-cooked at low temperature, wrapped in coppa to create a savory crust, served on cauliflower cream.

€18

G: Milk and dairy products, Milk and dairy product
H: Nuts


Nebbiolo-braised beef cheek with mashed potatoes
Beef cheek marinated and slow-cooked in red wine until meltingly tender, served with creamy mashed potatoes.

€21

G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery
Nebbiolo-braised beef cheek with mashed potatoes


Ligurian-style trippa
Tripe cooked according to the Ligurian recipe, stewed for a long time for a rich and enveloping taste.

€18

A: Cereals with gluten, Cereals with gluten
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery
Ligurian-style trippa


Stockfish marinara with Taggiasca olives and potatoes
Flakes of stockfish prepared marinara style, enriched with the unique flavor of Taggiasca olives and potatoes.

€21

A: Cereals with gluten, Cereals with gluten
B: Crustaceans
D: Fish, Fish
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
I: Celery, Celery
Stockfish marinara with Taggiasca olives and potatoes



Menù Bambini




Milanese-style chicken breast** with fries*

€12

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
H: Nuts
I: Celery, Celery
Milanese-style chicken breast** with fries*



Proposte vegetariane




Big Salad (Condigiun)
Mixed salad greens, tomato, hard-boiled eggs, green beans, tuna, mozzarella

€15

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
D: Fish, Fish
G: Milk and dairy products, Milk and dairy product
H: Nuts
I: Celery, Celery
Big Salad (Condigiun)



Contorni




French fries*

€6

D: Fish, Fish
French fries*


Mashed potatoes

€6

G: Milk and dairy products, Milk and dairy product


Green Salad

€6



Mixed Salad
Mixed salad

€6




Dolci e Frutta




Traditional Bonet
The typical Piedmontese dessert with cocoa and amaretti biscuits, creamy and rich in flavor.

€7

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
H: Nuts
Traditional Bonet


Pecorino cheese cake with wild berry jam
A surprising dessert that combines the savory flavor of pecorino cheese with the sweetness of homemade berry compote.

€7

C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
A: Cereals with gluten, Cereals with gluten


Amaretto di Gavi and mascarpone cream cup
Spoonfuls of pure indulgence with mascarpone cream, chocolate, and the unmistakable flavor of Amaretto di Gavi.

€7

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
H: Nuts
Amaretto di Gavi and mascarpone cream cup


Homemade jam tart
Fragrant shortcrust pastry meets jam to give you an unmistakable taste.

€7

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
H: Nuts
N: Sulfur dioxide and sulphites, Sulphur dioxide
Homemade jam tart


Mandarin sorbet

€5

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
H: Nuts


Prickly pear and passito wine sorbet

€5

A: Cereals with gluten, Cereals with gluten
C: Eggs, Eggs
G: Milk and dairy products, Milk and dairy product
N: Sulfur dioxide and sulphites, Sulphur dioxide
H: Nuts



Bevande




Still or sparkling water (75 cl)

€3

Still or sparkling water (75 cl)


Acqua San Bernardo frizzante(75 cl)

€3

Acqua  San Bernardo frizzante(75 cl)


Canned soft drinks (33 cl)
Coca-Cola, Fanta, Sprite, Estathé peach/lemon, Lemonsoda

€3

Canned soft drinks (33 cl)


Sprite in lattina (33 cl)

€3

Sprite in lattina (33 cl)


Fanta in lattina (33 cl)

€3

Fanta in lattina (33 cl)


EstaThè alla Pesca in lattina (33 cl)

€3

EstaThè alla Pesca in lattina (33 cl)


EstaThè al Limone in lattina (33 cl)

€3

EstaThè al Limone in lattina (33 cl)


Lemonsoda in lattina (33 cl)

€3

Lemonsoda in lattina (33 cl)


Bottled soft drinks
Fever Tree Indian e Mediterranean bottled tonic water

€3.5

Bottled soft drinks


Acqua tonica Fever Tree Indian
La Fever-Tree Indian Tonic Water è prodotta dalla miscelazione di oli botanici, acqua di fonte con il chinino naturale proveniente dalle profonde foreste della Repubblica Democratica del Congo, scoperto da Tim e Charles durante uno dei loro primi viaggi. Ottima per il Gin & Tonic: 150 ml di Fever-Tree Premium Indian Tonic Water, 50 ml di un gin London Dry classico, ghiaccio fresco in abbondanza, una scorza di lime

€3.5

Acqua tonica Fever Tree Indian


Birra Menabrea 150° La Bionda
Birra chiara a bassa fermentazione, dal tipico colore biondo e dalla schiuma corposa e persistente, realizzata con le migliori materie prime: malto, mais, luppolo, acqua. Con i suoi 4,80% vol. è la birra perfetta per accompagnare non solo una deliziosa pizza, ma anche crostacei e verdure. La 150° Bionda di Menabrea è una birra caratterizzata da un aroma morbido e bilanciato, da un gusto pieno che si accompagna perfettamente a diversi tipi di abbinamenti e si gusta al meglio ad una temperatura di 6/8° C. Il risultato di una ricetta tradizionale che si tramanda di generazione in generazione.

€4

Birra Menabrea 150° La Bionda


Birra Menabrea 150° Rossa Doppio Malto
Di bassa fermentazione e al doppio malto, con una gradazione alcolica di 7,50% vol., la 150° Rossa è una specialità di Birra Menabrea caratterizzata dalla schiuma abbondante e persistente, dall'inconfondibile aroma di malto tostato e zucchero di canna che le conferiscono il tipico colore rosso. Il suo equilibrio morbido, tendente al dolce, e il corpo strutturato la rendono una birra adatta a particolari abbinamenti: ottima se servita fredda, ad una temperatura di 6/8° C, accompagnata con carni rosse, formaggi e con i dolci al cacao.

€4

Birra Menabrea 150° Rossa Doppio Malto


Menabrea beers

€4

Menabrea beers


Coffee
Espresso, decaf, barley, or ginseng coffee

€2.5



Cappuccino

€3




Amari e Distillati

La selezione è proposta al bicchiere, anche da asporto.




Amaro del Capo

€4



Braulio

€4



Camatti

€4



Fernet Branca

€4



Fernet Branca Menta

€4



Grappa Bianca

€4



Grappa Gialla Barricata

€4



Limoncello

€3



Mirto

€3



Montenegro

€4



Ramazzotti

€4



Ron Pampero

€4



San Simone

€4



Sant'Agostino

€4



Sanbuca

€4



Unicum

€4



Whisky CAOL ILA 12 anni

€12



Whisky Jack Daniels
Whisky Jack Daniels

€6



Whisky LAPHROAIG 10 years

€12




Gin & Tonic

Scegli il Gin che preferisci e l'acqua tonica Fever Tree, tra Indian e Mediterranean. La selezione è proposta al bicchiere, anche da asporto.




Gin Puro - The One

€11



Citadelle Gin de France

€11



Borbèa Gin Dry

€12



The Barmaster Gin

€10



Xibal Equinox Gin (Guatemala)

€13



Portofino Dry Gin

€12



Roku Gin (Japan)

€12




Info

* Prodotti surgelati ** Prodotto fresco abbattuto e congelato



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Il Borgo Restaurant

Ligurian and Piedmontese cuisine in the heart of Gavi


Via XX Settembre 1R, 15066 Gavi (AL) Telephone: +39 393 566 8136

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